First Crack 16. Interview with a Roastmaster: Greg Beale
Garrick Van Buren
Greg Beale, a Dunn Bros. Coffee roastmaster, and I roast 8 pounds of Colombian beans, discuss holiday brewing tips, and the local flavors of the Dunn Bros shops.
Intro: PodCat from PodCat’s Daily Best of Podcasting.
Listen to Interview with a Roastmaster: Greg Beale [38 min]
Got questions about coffee or comments about the show? Call: 206-20-BEAN-1
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Posted in Coffee, Coffee Shops, Interviews, Minneapolis, Podcasts, Roasting, Tasting |
April 10th, 2005 at 2:45 pm
[...] ck links to the shows mentioned in the article: “metro roastmaster at work”: First Crack 16. Interview with a Roastmaster: Greg Beale &# [...]