On the tail of a Twitter conversation on Wisconsin beers and a renewed interest in homebrewing seemed like a perfect time to write up my favorite beers.
My Homebrew Favorites
- Owd Potters Field Ale
- Sour Cider – Mach II
- Sour Cider – Mach I
- Aloysius Amber Rye – 2011
Top 5 Anytime, Anywhere Beers
- Rush River Unforgiven
- Rush River ÜberAlt
- North Coast Brewing Red Seal Ale
- Affligem Abbey Blond
- Two Brothers Brewing’s Cane and Ebel
Special Occasion Beers
One beer at the end of a great day:
- Bockor’s Cuvée des Jacobins Rouge – the fullest, most complex example of a spontaneous fermented Flanders Red I’ve enjoyed to date.
- Samuel Adams’ Wee Heavy
- Staples Mill Brewing Co’s Stout of Morning Destruction
- Barley John‘s The Dark Knight Returns
- Founders Brewing’s Reds’ Rye Ale
- New Holland’s Rye Hatter
- New Belgium’s Trippel
- Two Brothers Brewing’s Oh Brother! Tripel
Killing time on a beautiful spring afternoon at the train station near Hannover:
In Belgium on vacation:
Weekend on the river in northern Wisconsin:
- Leinenkugels Red
- Leinenkugels Creamy Dark (after sunset with a campfire)
In Minneapolis (or Portland), watching a local bike derby under pouring rain in October with empties as the course marker:
- PBR
Reading William Gibson
- Tsingtao
(more later)
I loves me some PBR tallboys but if I was in Portland, that’s the last beer I’d be drinking! They have so many microbrews to chose from that you can’t get here.
I saw Rush River while dining out the other night. I REALLY wanted to try it, but…well…the labels are kind of ugly.
I know, I know…
WILL try it next time I’m out!