9% Finnish
- Post author By Garrick van Buren
- Post date
- Categories In Beer
Lately I’ve preferred drinking small 4oz pours of 3-5 different beers rather than a larger pour of a single beer. Being able to compare and contrast multiple beers makes it easier to suss out the distinctive character of each individual beer. I’ve also found when I drink less when I drink mindfully. The big box […]
You should still try it. It’s refreshing and light. The Four Firkins carries it.
It’s official.
The second beer of the Big Beer Year is Jamil Zainascheff’s Flanders Brown in as described in his book Brewing Classic Styles. Well mostly. I made a couple malt substitutions based on availability and quantity tweaks to get closer to the numbers he specifies in the book. On the process side, inspired by my torn […]
I pulled this together as part of my BJCP prep course last year. I’ve found it quite handy to have it during tastings thought you might find it handy as well.
Today was brew day for the 2012 Hop Clearance and it could have gone much better. I forgot to put the false bottom in the brew pot (that’s step 1, even before turning on the burner). So, the weight of 19 pounds of grain and the heat from the bottom of the brew pot burned […]